These air fryer cinnamon sugar donuts are soft, fluffy, and coated in a sweet cinnamon crunch all without deep frying. Perfect for breakfast, snacks, or a quick dessert, they come together fast with simple ingredients.
Why You’ll Love These Donuts
• No deep frying needed
• Ready in under 15 minutes
• Soft inside with a lightly crisp exterior
• Made with simple pantry ingredients
• Perfect for kids and quick cravings
Ingredients You’ll Need
Ingredients List
• 1 cup all-purpose flour
• 1/4 cup sugar
• 1 tsp baking powder
• 1/2 tsp cinnamon
• 1/4 tsp salt
• 1/3 cup milk
• 1 egg
• 2 tbsp melted butter
• 1 tsp vanilla extract
For Coating
• 1/2 cup sugar
• 1 tsp cinnamon
• 2 tbsp melted butter
Ingredient Tips
• Don’t overmix the batter keep donuts soft
• Use fresh baking powder for best rise
• Adjust cinnamon level to taste
How to Make Air Fryer Donuts (Step by Step)
Step 1: Prepare the Batter
In a bowl, mix flour, sugar, baking powder, cinnamon, and salt.
Add milk, egg, butter, and vanilla. Stir until just combined.
Step 2: Shape the Donuts
Pipe or spoon batter into a greased donut mold (or shape small rounds by hand).
Step 3: Air Fry
Preheat air fryer to 350°F (175°C).
Cook for 6–8 minutes until golden and cooked through.
Step 4: Coat in Cinnamon Sugar
Brush warm donuts with melted butter.
Roll in cinnamon sugar mixture until fully coated.
Serving Suggestions
Serve warm with:
• Coffee or hot chocolate
• Fresh fruit
• Chocolate dipping sauce
Storage Tips
• Store at room temperature for up to 2 days
• Reheat in air fryer for 2–3 minutes
• Best enjoyed fresh
Variations You Can Try
• Add a glaze instead of cinnamon sugar
• Fill with jam or chocolate
• Use pumpkin spice instead of cinnamon
Frequently Asked Questions
Can I use canned dough?
Yes, biscuit dough works great for a shortcut version.
Do I need a donut pan?
No, you can shape them by hand they’ll just be more rustic.
Can I make them dairy-free?
Yes, substitute plant-based milk and butter.
Final Thoughts
Air fryer cinnamon sugar donuts are the perfect quick treat when you want something sweet, warm, and comforting without the mess of frying. Easy, fast, and incredibly delicious — they’re guaranteed to disappear quickly.
